Sour Thai food unless will get from vinegar already still have the lemon and that apply cook very by the country is other have no use be the sour has that from orange tamarind juice wets orange juice shows off besides sour from young tamarind which sour from these thing has only in Thai food
Sweetness
Thai sweet cooking generally in Thai food uses cane sugar in the cooking already still have the sugar various kinds agains such as coconut-palm sugar ,brown sugar ,sugar etc.
Salty Thai food has salty from the fish sauce mostly Thai cooking almost the every kind if want salty already will torn the fish sauce can not observe from the time has a meal must have fish tiny glass include in set of food meal but sometimes unless the fish sauce has already still use salt or soybean sauce formed flavor the food are born the saltiness
Spicy food smack of which country not sharply like Thai food the spicy has that from the food be from the guinea-pepper the goat pepper is fresh we still bring to dry out are dry chili roast already powdery the paprika the spicy is the taste that Thai food is will necessary in the cooking stinks a kind at must have the spicy something will add a little many chilis depend on taste requirement of a consumer
